Blueberry Lime Smoothie, and Book Review: Easy, Affordable Raw (How to Go Raw on $10 a Day)

Blueberry Lime Smoothie, and Book Review: Easy, Affordable Raw (How to Go Raw on $10 a Day)

Lisa Viger’s Easy, Affordable Raw (How to Go Raw on $10 a Day) is a beautifully written, approachable book, filled with gorgeous photographs and tempting ideas. Although I personally eat a plant-centered diet, it’s clearly not raw-only. But I love the idea of including … Continue reading

Chocolate Crispy Peanut Butter Fudge with Dried Cherries

Chocolate Crispy Peanut Butter Fudge with Dried Cherries

Since it’s the holiday season, and time for celebrating, today I’m sharing this special recipe with you for decadent, gift-worthy fudge, made with pure, very simple ingredients. This fudge is too good, really, and it’s as easy as can be! And on top … Continue reading

Cranberry, Apple, and Pear Slow Cooked Crumble

Cranberry, Apple, and Pear Slow Cooked Crumble

As a great fan of desserts that practically make themselves, this recipe is among my favorites. It’s a medley of winter fruits, and really shines around the holidays because it features the beauty and flavor of whole fresh cranberries. These … Continue reading

Shortcut Brown Rice Risotto with Caramelized Onions, Butternut Squash, and Broccoli

Shortcut Brown Rice Risotto with Caramelized Onions, Butternut Squash, and Broccoli

Warm risotto is classic comfort food, and perfect on a chilly autumn evening. Traditionally, risotto is known for its signature creaminess, and made that way with white Arborio rice. This healthy departure from classic risotto is not even close to … Continue reading