Ann Arbor Vegan Kitchen

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Pressure Cooked Oat Groats

Image Leave a comment April 7, 2021 Vicki Brett-Gach

According to Bob’s Red Mill, “quite simply, ‘groat’ is the old Scottish word for the entire oat kernel (minus the husk). Steel cut oats are whole oat groats that have been cut into two or three pieces. That’s it.”… Read more


Simple Salad with Beet Caesar Dressing

Image Leave a comment March 17, 2021 Vicki Brett-Gach

This Beet Caesar Dressing is my new favorite. I’ve made this at least a dozen times already, and it amazes me every time. It simply explodes with color, flavor, and creamy goodness.

My BBQ Tempeh is great with this dressing … Read more


Air-Fried BBQ Tempeh

Image Leave a comment March 3, 2021 Vicki Brett-Gach

I’ve been making BBQ Tempeh in the air fryer for several weeks now, and it’s saucy, sweet and spicy. A batch (or two) can be enjoyed throughout the week in so many ways!

My inspiration arrived with a brand new … Read more


Smoky Winter Stew with Black-Eyed Peas, Red Beans, and Sweet Potatoes

Image Leave a comment February 17, 2021 Vicki Brett-Gach

During our chilliest winter months, nothing hits the spot like a big hearty bowl of stew.

Made with sweet potatoes, tomatoes, peppers, and two kinds of beans, this one is as easy as can be, plus deeply flavorful and super … Read more


No-Bake Mocha Brownies

Image Leave a comment February 3, 2021 Vicki Brett-Gach

These will make your special Valentine very happy.

Sweetened only with dates, they’re oil-free, flour-free, and gluten-free, and pretty much perfect.

I adore all things mocha (coffee + chocolate), so for me, these brownies are kind of the ultimate. Almost … Read more


Easiest Ever Air-Fried Apples

Image Leave a comment January 20, 2021 Vicki Brett-Gach

Sometimes we’re looking for just a little indulgence without compromising our resolve.

Here’s a great way to enjoy the happy flavor and aroma of baked apples, with nearly zero effort. It’s an air-fried shortcut – for the easiest ever little … Read more


Three Bean Sweet Potatoes and Brussels Sprouts

Image Leave a comment January 6, 2021 Vicki Brett-Gach

With 2020 behind us, let’s get the fresh start we deserve.

More than 71 million Americans have gained weight during this pandemic. Let’s make it a happy and healthy New Year with a whole-food plant-based diet.

If this way of … Read more


Smoky Romesco Pasta

Image 3 Comments December 16, 2020 Vicki Brett-Gach

I’ve been making this sauce whenever I’m looking for a pasta dish that’s rich, smoky, and unforgettably delicious. It’s comforting, deeply flavorful, and practically no effort at all.

I’m making it again tonight. Don’t tell anyone, but this is a … Read more


Chocolate Peanut Butter Truffles

Image 1 Comment December 2, 2020 Vicki Brett-Gach

These Chocolate Peanut Butter Truffles are sweetened with only dates, and richly flavored with cocoa and peanut butter. Kind of like a healthy Reese’s Peanut Butter Cup!

They’re the perfect ending to a great holiday meal, when you want just … Read more


Sweet Potato Streusel Bars

Image Leave a comment November 18, 2020 Vicki Brett-Gach

It’s almost Thanksgiving and that means dessert season has begun!

Dive right in with these little gems, a new sweet potato version of my pumpkin bars.

OMG these are way too good, with a sweet, crunchy streusel-ish sprinkle of … Read more


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This savory Sunset Veggie Bake is literally great for breakfast, lunch, or dinner. Black beans, tomatoes, oats, peppers, onions, and greens...mmmm this is comfort food to the max. 🥬🍅🧅🧄🫑💕Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
Oat Groats are such a delicious start to the weekend!💕🍓🍌☕️Join my mailing list for all of my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
Oven-Roasted Tofu Veggie Scramble recipe coming soon! 🧅🌶🌽🫑Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
New recipe on my website for No-Bake Mocha Brownies ❤️just in time for Valentine’s Day! 🍫☕️🎁Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
Today it’s time for a nondairy Strawberry Almond Milkshake celebration! 🍓💕🍦Find this and lots more whole-food plant-based recipes at www.annarborvegankitchen.com (link in bio)
Mmmm..planning to make my favorite Creamy Vegetable Lasagne for New Year’s Eve🥂🍅🧅🍜🥬💕(from my website)! Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)

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Ann Arbor Vegan Kitchen is proudly “Whole-Food Plant-Based Certified” through WFPB.org!

Recent Posts

  • Pressure Cooked Oat Groats
  • Simple Salad with Beet Caesar Dressing
  • Air-Fried BBQ Tempeh
  • Smoky Winter Stew with Black-Eyed Peas, Red Beans, and Sweet Potatoes
  • No-Bake Mocha Brownies
  • Easiest Ever Air-Fried Apples
  • Three Bean Sweet Potatoes and Brussels Sprouts
  • Smoky Romesco Pasta

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