These little fresh fruit tarts are really fun. They’re elegant enough for guests, yet easy enough to make any day of the week. JustĀ a little bite of “delicious.” It starts with a cookie crust that’s baked, allowed to cool, … Read more

These little fresh fruit tarts are really fun. They’re elegant enough for guests, yet easy enough to make any day of the week. JustĀ a little bite of “delicious.” It starts with a cookie crust that’s baked, allowed to cool, … Read more
I’m so excited to share these Strawberry Chocolate Chip Oatmeal Cookies with you! They’re a new favorite in our house, and so good! I’ve made them a few times for extended family too, and even non-vegans are liking these. They’re … Read more
This easy recipe is so good that quite recently, I made it three times in one week. And it’s perfect for any spring holiday celebration, too.
I first demonstrated this recipe for a virtual VegMichigan cooking class. The theme was … Read more
Would you like to completely dazzle your Valentine with a sweet, healthy treat? I’m quite sure these will do the trick!!
These chocolate cupcakes are fluffy, tender, and delicious, and the icing is an absolute showstopper – developed by my … Read more
This time of year, chocolate peppermint desserts are so seductive. From classic Peppermint Bark to Starbuck’s beverages – they’re all calling my name.
But I try to dodge every one of those commercially prepared treats ā since I also try … Read more
I’ve been thinking about baking with apple butter for several months now, and just kept that idea tucked away all summer long. But now it’s full-on Michigan apple season!
Apples, apple cider, apple donuts…these flavors inspired this Apple Butter Oatmeal … Read more
Before I begin to describe how delicious this is, let me say this recipe is completely inspired byĀ Chef AJ’s Strawberry Clafoutis! : )
This is my version, without baked banana slices. Instead, I am adding peaches, plus cinnamon … Read more
I can hardly believe it – still … Read more
This simple baked fruit dessert is like a mini pear crisp, and enticingly delicious on a cold winterās night. With warm, fragrant spices, and justĀ a touch of oats, it’s so easy, and so good.
With Valentine’s Day right around the corner, these little guys are perfect for celebrating.Ā They’re rich and chocolatey, without flour, dairy, eggs, or oil, and just the right amount of sweet, without a drop of refined sugar.
Simple too. The … Read more