Coffee Ice Cream

Coffee Ice Cream

If you have an ice cream maker hidden in the cabinets somewhere, dusting it off will be worth your while. I’ve figured out a way to make wonderful dairy-free ice cream with NO refined sugar! I fashioned my own cashew … Continue reading

Peanut Butter and Jelly Cookies

Peanut Butter and Jelly Cookies

These little cookies are my newest sweet creation for crazy stay-at-home times. Made with just five pantry-ready ingredients, they taste like PB&J – because they’re made with PB&J, and not much else. With limited access to groceries, they’ve saved the day … Continue reading

Almost Naked Chocolate Strawberry Bites

Almost Naked Chocolate Strawberry Bites

I love combining chocolate with strawberries, and with Valentine’s Day right around the corner it’s all the excuse I need to have some serious fun in the kitchen. For these little gems, I blended cocoa and vanilla with dates and … Continue reading

Cocoa Almond Balls

Cocoa Almond Balls

These little cocoa nut balls are quick and easy, and such a nice, truly healthy addition to any holiday cookie tray. Year-round these are ideal for chocoholics (like me). Nobody you serve these to needs to know that these are plant-based … Continue reading

Deliciously Plant-Based Caramel Apples

Deliciously Plant-Based Caramel Apples

It’s Caramel Apple season, and if you avoid dairy, processed sugars and added oils like I do, you may feel like you’re missing out. No need. Just try these beauties instead, made with real food. Rich, sweet, and delicious – I promise … Continue reading

Moroccan Strawberry Almond Milkshake

Moroccan Strawberry Almond Milkshake

When my daughter returned from a trip to Morocco a few months back, she inspired me to create the most wonderful vegan milkshake of my dreams. Traditionally, Moroccan Almond Shakes are made with almonds and water, sugar or honey, and (often) … Continue reading

Cinnamon Blueberry Peach Sundae

Cinnamon Blueberry Peach Sundae

My new Cinnamon Blueberry Peach Sundae tastes like a frozen fruit cobbler! With only the tiniest bit of homemade effort you’ll have a super delicious, spoon-licking dessert sure to please anyone lucky enough to be home when it’s served!

Strawberry Shortcake Bars

Strawberry Shortcake Bars

Introducing my new Strawberry Shortcake Bars! Are you ready? Because these are summery and sweet, and 100% regret-free! They will honest-to-goodness fool family and friends of every dietary persuasion. Not only are these little bars delightfully moist and tender…they’re vegan, gluten-free, … Continue reading

Air-Fried Fresh Pineapple

Air-Fried Fresh Pineapple

As Co-Director of Culinary Education for PBNSG, I teach (with my friend Michele) an Air Frying class that always sells out. I made a great discovery just in time for our most recent class a few weeks ago, when I … Continue reading

Chocolate Blueberry Brownies

Chocolate Blueberry Brownies

Meet my favorite new brownies! Oh my, these are so good! Yet no sugar, no flour, no dairy, no oil, and totally yummy through and through. Just fudgy, chocolatey goodness studded with blueberries for a rich delicious moment, perfect for celebrating … Continue reading

Raspberry-Dusted Cocoa Caramel Truffles

Raspberry-Dusted Cocoa Caramel Truffles

Oh my. These are good. Amaaaazingly good. And decadently delicious, yet with no added sugar. How about that? World, please meet my Raspberry-Dusted Cocoa Caramel Truffles! And Happy Valentine’s Day! xo

Pumpkin Pie Bites

Pumpkin Pie Bites

Here’s a SUPER simple, completely guilt-free, and utterly delicious holiday dessert. You’ll see the short list of healthy, whole ingredients below. What you WON’T see is dairy or eggs, and you won’t see processed sugar, processed flour, or added oils. The perfect sweet ending … Continue reading