Cinnamon Blueberry Peach Sundae

Cinnamon Blueberry Peach Sundae

My new Cinnamon Blueberry Peach Sundae tastes like a frozen fruit cobbler! With only the tiniest bit of homemade effort you’ll have a super delicious, spoon-licking dessert sure to please anyone lucky enough to be home when it’s served!

Strawberry Shortcake Bars

Strawberry Shortcake Bars

Introducing my new Strawberry Shortcake Bars! Are you ready? Because these are summery and sweet, and 100% regret-free! They will honest-to-goodness fool family and friends of every dietary persuasion. Not only are these little bars delightfully moist and tender…they’re vegan, gluten-free, … Continue reading

Air-Fried Fresh Pineapple

Air-Fried Fresh Pineapple

As Co-Director of Culinary Education for PBNSG, I teach (with my friend Michele) an Air Frying class that always sells out. I made a great discovery just in time for our most recent class a few weeks ago, when I … Continue reading

Chocolate Blueberry Brownies

Chocolate Blueberry Brownies

Meet my favorite new brownies! Oh my, these are so good! Yet no sugar, no flour, no dairy, no oil, and totally yummy through and through. Just fudgy, chocolatey goodness studded with blueberries for a rich delicious moment, perfect for celebrating … Continue reading

Raspberry-Dusted Cocoa Caramel Truffles

Raspberry-Dusted Cocoa Caramel Truffles

Oh my. These are good. Amaaaazingly good. And decadently delicious, yet with no added sugar. How about that? World, please meet my Raspberry-Dusted Cocoa Caramel Truffles! And Happy Valentine’s Day! xo

Pumpkin Pie Bites

Pumpkin Pie Bites

Here’s a SUPER simple, completely guilt-free, and utterly delicious holiday dessert. You’ll see the short list of healthy, whole ingredients below. What you WON’T see is dairy or eggs, and you won’t see processed sugar, processed flour, or added oils. The perfect sweet ending … Continue reading

Apple Cider Sorbet

Apple Cider Sorbet

I batched cooked (as I often do) over the weekend, prepping for the days ahead with lots of good stuff. So, dinner on Sunday included a smoky bean stew, roasted butternut squash and onions, mashed potatoes, roasted cauliflower, and steamed … Continue reading

Fresh Plum and Nectarine Oatmeal Muffins

Fresh Plum and Nectarine Oatmeal Muffins

The sweet-tart scent of fresh nectarines and plums are such a summertime joy, that I bought a case of each of them recently. Once I realized that even I needed a bit of help using them all while still at … Continue reading

Chocolate Strawberry Brownies

Chocolate Strawberry Brownies

Yes, yes, yes! These brownies are simply amazing, and richly flavored with cocoa and fresh strawberries, and oh-so-fudgy good. They’re completely oil-free, sugar-free, flour-free, and gluten-free, and of course, deliciously vegan. I hope you adore them as much as we do. xo

Creamy Apple Cinnamon Rice Pudding

Creamy Apple Cinnamon Rice Pudding

Although Rice Pudding is usually served for dessert, I recently created this scrumptious version for one of my clients to enjoy for breakfast. I simmered leftover brown rice in coconut milk, along with apples, cinnamon, and maple syrup. It was … Continue reading

Banana and Apricot Oatmeal Cookies (fruit-sweetened)

Banana and Apricot Oatmeal Cookies (fruit-sweetened)

These cookies are everything I’m looking for in the afternoon around 3 or 4:00. Just a little mildly-sweet snack to enjoy with a cup of hot coffee or freshly made tea to get me over the hump until dinnertime, and … Continue reading

Chocolate Cocoa Donuts

Chocolate Cocoa Donuts

These deep dark Chocolate Cocoa Donuts have Valentine’s Day written all over them, wouldn’t you say? They’re moist and delicious, and made with real, whole heart-healthy ingredients. And that truly makes them perfect for the love of your life. These are vegan … Continue reading