This easy recipe is so good that quite recently, I made it three times in one week. And it’s perfect for any spring holiday celebration, too.
I first demonstrated this recipe for a virtual VegMichigan cooking class. The theme was … Read more
Chocolate Cupcakes with Purple Sweet Potato Icing
Would you like to completely dazzle your Valentine with a sweet, healthy treat? I’m quite sure these will do the trick!!
These chocolate cupcakes are fluffy, tender, and delicious, and the icing is an absolute showstopper – developed by my … Read more
Chocolate Peppermint Cupcakes
This time of year, chocolate peppermint desserts are so seductive. From classic Peppermint Bark to Starbuck’s beverages – they’re all calling my name.
But I try to dodge every one of those commercially prepared treats – since I also try … Read more
Pumpkin Spice Chocolate Truffles
These Pumpkin Spice Chocolate Truffles are the slightest seasonal variation of my No-Bake Mocha Bars.
I’ve made these at least three times over the last couple of weeks, and they keep disappearing! So simple and so very good, and perfect … Read more
Apple Butter Oatmeal Cake
I’ve been thinking about baking with apple butter for several months now, and just kept that idea tucked away all summer long. But now it’s full-on Michigan apple season!
Apples, apple cider, apple donuts…these flavors inspired this Apple Butter Oatmeal … Read more
Afternoon Affogato (Dairy-Free, Sugar-Free)
This lovely afternoon pick-me-up feels like such a special splurge. It’s beyond delicious!
Yet it’s blissfully guilt-free, dairy-free, and even sugar free, too! Amazing really.
I use a Nespresso machine for the espresso shot, but if you don’t make espresso … Read more
Summer Strawberry Peach Crisp
Before I begin to describe how delicious this is, let me say this recipe is completely inspired by Chef AJ’s Strawberry Clafoutis! : )
This is my version, without baked banana slices. Instead, I am adding peaches, plus cinnamon … Read more
Very Vanilla Ice Cream (sweetened only with dates!)
Homemade ice cream is always a fan favorite at my house, but this simple flavor is one that my husband and both our kids request over and over again. We all think it’s pretty fabulous.
This has loads of pure … Read more
Banana Split Mini Bundt Cakes
Thank you all so very, very much for your amazing reception of my new cookbook! You’ve helped the The Plant-Based for Life Cookbook Kindle version reach #1 on Amazon in Vegan New Releases!!
I can hardly believe it – still … Read more
Oven-Baked Pears
This simple baked fruit dessert is like a mini pear crisp, and enticingly delicious on a cold winter’s night. With warm, fragrant spices, and just a touch of oats, it’s so easy, and so good.