I love combining chocolate with strawberries, and with Valentine’s Day right around the corner it’s all the excuse I need to have some serious fun in the kitchen. For these little gems, I blended cocoa and vanilla with dates and … Continue reading
When my daughter returned from a trip to Morocco a few months back, she inspired me to create the most wonderful vegan milkshake of my dreams. Traditionally, Moroccan Almond Shakes are made with almonds and water, sugar or honey, and (often) … Continue reading
Introducing my new Strawberry Shortcake Bars! Are you ready? Because these are summery and sweet, and 100% regret-free! They will honest-to-goodness fool family and friends of every dietary persuasion. Not only are these little bars delightfully moist and tender…they’re vegan, gluten-free, … Continue reading
Yes, yes, yes! These brownies are simply amazing, and richly flavored with cocoa and fresh strawberries, and oh-so-fudgy good. They’re completely oil-free, sugar-free, flour-free, and gluten-free, and of course, deliciously vegan. I hope you adore them as much as we do. xo
So, yea, this isn’t really a recipe. It’s more of an ode to the beauty of simplicity. Nothing compares to the elegance of this classic, and it’s fabulous year-round. I find that gently melting the finest vegan chocolate creates a perfect … Continue reading
Warm weather is here, and fresh strawberries are at their very finest. So of course it’s time to add them to ice cream. You may have read about Ben and Jerry’s and their new nondairy ice creams. I do applaud … Continue reading
I have been wanting to create a vegan version of strawberry shortcake for a long time, and all I can say is this recipe is just as good as it sounds. With sweet strawberries piled high on warm vanilla cake … Continue reading
