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Summer Baked Tempeh Burgers

Image 1 Comment August 5, 2020 Vicki Brett-Gach

Tempeh burgers have been a recurring family favorite at our table this summer.

This version is particularly awesome, and becomes an easy weeknight meal with such minimal effort. The bonus is they’re so darn delicious.

I love these topped with … Read more


Oven-Baked Falafel Burgers

Image 4 Comments July 1, 2020 Vicki Brett-Gach

These burgers were awesome last night! They’re basically a 2.0 incarnation of my air-fried falafel with the slightest of tweaks. As the binder, this time I used oats. All in all it was an incredible transformation of canned chickpeas and … Read more


Grand Slam Tempeh Burgers with Spinach and Sweet Potatoes

Image 2 Comments June 5, 2019 Vicki Brett-Gach

Just in time for summer grilling, picnics and barbecues, I have a new favorite to mark the moment.

I’m combining hearty tempeh with sweet potatoes and spinach for THE perfect new summer burger. It’s a grand slam in my book … Read more


Zucchini, Kale, and Basil Tempeh Burgers

Image 1 Comment July 6, 2016 Vicki Brett-Gach

Tempeh Burgers with Zucchini, Tomato, and Basil

I have been making all kinds of tempeh burgers this summer, and for the last few weeks I’ve been adding zucchini, kale, and fresh basil from the Farmer’s Market for extra flavor.

We think these burgers are perfect summertime fare. … Read more


Fabulous Beet Burgers

Image Leave a comment September 16, 2015 Vicki Brett-Gach

Fabulous Beet Burgers

I made these burgers last night, and they were amazing!

I feel compelled to add here (in case you can identify) that I don’t even like beets. Actually, no one in our family is a fan of beets, yet everyone … Read more


Southwestern Bean Burgers

Image Leave a comment May 15, 2013 Vicki Brett-Gach

Southwestern Bean Burgers

Bean burgers have a lot to brag about. They might be the underdog at a summer barbecue, but they can be the ideal plant-based solution to warm weather dining.

This easy version is especially delicious, with the added advantage of … Read more


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This savory Sunset Veggie Bake is literally great for breakfast, lunch, or dinner. Black beans, tomatoes, oats, peppers, onions, and greens...mmmm this is comfort food to the max. 🥬🍅🧅🧄🫑💕Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
Oat Groats are such a delicious start to the weekend!💕🍓🍌☕️Join my mailing list for all of my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
Oven-Roasted Tofu Veggie Scramble recipe coming soon! 🧅🌶🌽🫑Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
New recipe on my website for No-Bake Mocha Brownies ❤️just in time for Valentine’s Day! 🍫☕️🎁Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
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Ann Arbor Vegan Kitchen is proudly “Whole-Food Plant-Based Certified” through WFPB.org!

Recent Posts

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