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Summer Baked Tempeh Burgers

Image Leave a comment August 5, 2020 Vicki Brett-Gach

Tempeh burgers have been a recurring family favorite at our table this summer.

This version is particularly awesome, and becomes an easy weeknight meal with such minimal effort. The bonus is they’re so darn delicious.

I love these topped with … Read more

Oven-Baked Falafel Burgers

Image 4 Comments July 1, 2020 Vicki Brett-Gach

These burgers were awesome last night! They’re basically a 2.0 incarnation of my air-fried falafel with the slightest of tweaks. As the binder, this time I used oats. All in all it was an incredible transformation of canned chickpeas and seasonings … Read more

Grand Slam Tempeh Burgers with Spinach and Sweet Potatoes

Image 2 Comments June 5, 2019 Vicki Brett-Gach

Just in time for summer grilling, picnics and barbecues, I have a new favorite to mark the moment.

I’m combining hearty tempeh with sweet potatoes and spinach for THE perfect new summer burger. It’s a grand slam in my book … Read more

Zucchini, Kale, and Basil Tempeh Burgers

Image 1 Comment July 6, 2016 Vicki Brett-Gach

Tempeh Burgers with Zucchini, Tomato, and Basil

I have been making all kinds of tempeh burgers this summer, and for the last few weeks I’ve been adding zucchini, kale, and fresh basil from the Farmer’s Market for extra flavor.

We think these burgers are perfect summertime fare. … Read more

Fabulous Beet Burgers

Image Leave a comment September 16, 2015 Vicki Brett-Gach

Fabulous Beet Burgers

I made these burgers last night, and they were amazing!

I feel compelled to add here (in case you can identify) that I don’t even like beets. Actually, no one in our family is a fan of beets, yet everyone … Read more

Southwestern Bean Burgers

Image Leave a comment May 15, 2013 Vicki Brett-Gach

Southwestern Bean Burgers

Bean burgers have a lot to brag about. They might be the underdog at a summer barbecue, but they can be the ideal plant-based solution to warm weather dining.

This easy version is especially delicious, with the added advantage of … Read more

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Ann Arbor Vegan Kitchen is proudly “Whole-Food Plant-Based Certified” through WFPB.org!

Recent Posts

  • Summer Baked Tempeh Burgers
  • Panini-Pressed Potatoes
  • Matcha Green Tea Ice Cream
  • Oven-Baked Falafel Burgers
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  • Coffee Ice Cream
  • Peanut Butter and Jelly Cookies
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