These Chocolate Peanut Butter Truffles are sweetened with only dates, and richly flavored with cocoa and peanut butter. Kind of like a healthy Reese’s Peanut Butter Cup!
They’re the perfect ending to a great holiday meal, when you want just … Read more
I love granola – the kind you can feel good about, without any oil, of course. It’s wonderful sprinkled over oatmeal for a little crunch, tossed with fruit, or mixed into unsweetened nondairy yogurt. It’s always a special treat for … Read more
It’s Caramel Apple season, and if you avoid dairy, processed sugars and added oils like I do, you may feel like you’re missing out. No need. Just try these beauties instead, made with real food.
Rich, sweet, and delicious – … Read more
Oh my. These are good. Amaaaazingly good. And decadently delicious, yet with no added sugar. How about that? World, please meet my Raspberry-Dusted Cocoa Caramel Truffles!
And Happy Valentine’s Day! xo… Read more
Summer’s here and our ice cream machine is calling my name.
This particular frozen creation is truly company-worthy. Even your non-vegan friends will be amazed by how creamy and decadent this is.
I usually start with soy milk or almond … Read more
If you get serious chocolate cravings like I do, these little brownie creations will amaze you.
Seriously, every time I make these, they’re quickly devoured – and I mean by everyone.
You’ll find it very hard to believe that these … Read more
These little beauties are deliciously addictive, and perfect for a busy afternoon with no time for baking.
Just add oats, peanut butter, and dried fruit to your food processor for an instant, energy-packed treat.
These always disappear quicky, so you … Read more
Around three or four o’clock in the afternoon, I’m usually ready to push my chair away from my desk and treat myself to a fresh cup of dark roast coffee.
When the stars align, my coffee break might include a … Read more
Ready for an amazing little cookie? It’s moist and naturally sweet, but not TOO sweet, and just right with an afternoon cup of tea. Think soft and chewy, with just a touch of spice.
These are made without any of … Read more
I always thought I disliked dates. I was entirely incorrect. Turns out I love them. This whole grain Date Bread may change your mind, too.
If Date Bread sounds old-fashioned and homey, to be sure, that’s part of its charm. … Read more
