Ann Arbor Vegan Kitchen

Whole Food. Plant-Based. Simple. Happy. Delicious.

Menu

Skip to content
  • Home
  • About
  • Vegan Coaching
  • Culinary Instruction
  • Personal Chef
  • Corporate Events
  • Contact

raw

Blueberry Lime Smoothie, and Book Review: Easy, Affordable Raw (How to Go Raw on $10 a Day)

Image Leave a comment January 28, 2015 Vicki Brett-Gach

Blueberry Lime Smoothie

Lisa Viger’s Easy, Affordable Raw: How to Go Raw on $10 a Day is a beautifully written, approachable book, filled with gorgeous photographs and tempting ideas. Although I personally eat a plant-centered diet, it’s clearly not raw-only. But I love … Read more


Join the Ann Arbor Vegan Kitchen mailing list!

Subscribe to receive new recipes delivered to your inbox as soon as they are published!

Search this blog for recipes or ingredients:

Follow AAVK on Instagram

Oven-Roasted Tofu Veggie Scramble recipe coming soon! 🧅🌶🌽🫑Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
New recipe on my website for No-Bake Mocha Brownies ❤️just in time for Valentine’s Day! 🍫☕️🎁Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
Today it’s time for a nondairy Strawberry Almond Milkshake celebration! 🍓💕🍦Find this and lots more whole-food plant-based recipes at www.annarborvegankitchen.com (link in bio)
Mmmm..planning to make my favorite Creamy Vegetable Lasagne for New Year’s Eve🥂🍅🧅🍜🥬💕(from my website)! Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
Tomorrow morning I’m starting prep for my favorite...Toasted Bread Stuffing with Potatoes, Sweet Potatoes, and Fresh Herbs! 👩🏼‍🍳🥔🍞🍠💕Join my mailing list for all my delicious whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)
Sweet Potato Streusel Bars! 💕Brand new recipe today - these are so SO good! ☕️🍠Join my mailing list for all whole-food plant-based recipes as soon as they are published: www.annarborvegankitchen.com (link in bio)

Like AAVK on Facebook

Like AAVK on Facebook

Follow AAVK on Pinterest

Popular Tags

air fryer Ann Arbor Vegan Kitchen appetizers apple baking banana beans black beans blueberries bread breakfast burger butternut squash cabbage carrots cherries chickpeas chocolate cookies crock-pot cupcakes dates dessert fruit greens holiday ice cream legumes lentils main dish muffins oats pasta peach peas pineapple potatoes pressure cooker pumpkin rice salad slow cooker snacks soup spinach stew strawberry sweet potatoes tempeh tofu tomatoes vegan vegan recipes vegetables zucchini

Ann Arbor Vegan Kitchen is proudly “Whole-Food Plant-Based Certified” through WFPB.org!

Recent Posts

  • Air-Fried BBQ Tempeh
  • Smoky Winter Stew with Black-Eyed Peas, Red Beans, and Sweet Potatoes
  • No-Bake Mocha Brownies
  • Easiest Ever Air-Fried Apples
  • Three Bean Sweet Potatoes and Brussels Sprouts
  • Smoky Romesco Pasta
  • Chocolate Peanut Butter Truffles
  • Sweet Potato Streusel Bars

Archives

my finding vegan gallery

Top 50 Vegan Blogs

Ann Arbor Vegan Kitchen LLC

Privacy Policy

Terms and Conditions