Buying too many bananas must just be my habit, because I recently realized that I may bake banana bread more than anything else. Inexplicably, I don’t think I’ve ever written about it, so that’s all about to change.
Anyway, often … Read more
Homemade Granola
This is my favorite granola, and I’ve been making this recipe for about six years. It’s perfectly delicious, and I think better than anything from the store.
This granola is really distinguished by its simplicity, which begins with a mixture … Read more
Raspberry and Blueberry Muffins
A few weeks ago, I was pre-measuring ingredients for a brunch we were hosting the next morning, when my daughter, Emily, got the brilliant idea to add raspberries to the blueberry muffins. It was an outstanding suggestion, so she gets … Read more
Five-Grain Bread
If you happen to own an old bread machine, and it’s covered with dust, you aren’t alone. Many people think of bread as a guilty pleasure these days.
But the truth is that when it’s made with healthful, whole ingredients, … Read more
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